Maple Syrup Grades
Golden Color and Delicate Taste:
With a light-golden hue, this delicate and mild tasting syrup is a favorite on pancakes, waffles, ice cream, and more.
Amber Color and Rich Taste:
This amber colored syrup has a full-bodied and rich flavor. This grade is great as a topping and in coffee & tea.
Dark Color and Robust Taste:
Stronger and darker than the lighter grades, this has a robust and substantial flavor that is ideal for grilled, glazed, or baked dishes.
Very Dark Color and Strong Taste:
This strongest maple syrup flavor is typically used as an ingredient for flavor and sweetening.
OUR STORY
Established in 1928, the Boxler Maple Farm began with Joseph Boxler. He was a hard worker and loved to spend the winter / early spring sugaring. He began making maple syrup as a hobby, hanging buckets from the trees and collecting the sap with horses.
David Boxler (Joseph’s grandson) had a passion for the outdoors with a special place in his heart for the woods. What began his grandfathers hobby has turned into his life’s work and passion.
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